This is the most easy and
awesome tasting apple cake we ever made. We actually thought it could replace
our apple pie on Thanksgiving day. Yes!! It was that good!! It tastes far
better than it looks. It was definitely worth making. We hope you enjoy making
it as much as we did. Thanks so much for visiting. Have a beautiful day!
Easy Apple Cake
1 (9 ounce) package yellow cake mix
2 tablespoons sugar
1 tablespoon ground cinnamon
1 stick real butter
Directions:
1. Preheat oven to 350°F.
2. Cut apple slices crosswise in half.
3. Place in pan; sprinkle with dry cake mix.
4. In small bowl, combine sugar & cinnamon; sprinkle over cake mix.
5. Drizzle with butter.
6. Bake 30 minutes or until topping is golden brown.
7. Serve warm with ice cream, if desired!
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FRESH APPLE CAKE
Layer your apple slices (or other fruit) at the bottom of a pan that has been coated with non-stick spray.
Sprinkle on boxed cake mix.
Pour melted butter over the fruit and dry cake mix.
Bake at 180/350* for approximately 35-45 minutes -- it's done when it is nice and bubbly.
Check out the video on how we made our cake:
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